Foothills Milling Company Service List

Main Menu

• Appetizers

  • Fried Green Tomatoes

    fried green tomatoes, tomato pepper chutney, basil aioli and goat cheese

    $8.00

  • Vidalia Onion Goat Cheese Tart

    vidalia onion, goat cheese, bentons bacon, cornmeal crust

    $10.00

  • Fried Oysters

    fresh gulf oysters fried and served with green onion remoulade, lemon and tabasco

    $12.00

  • Mushroom Spring Rolls

    wild mushroom spring rolls with truffle fonduta for dipping

    $9.00

  • Bavarian Sampler

    house made bavarian soft pretzel, liverwurst and german ring bologna, house made pickles and mustard

    $10.00

  • She Crab Soup

    traditional she crab soup finished with a splash of sherry

    $6.00

  • Salmon Flatbread

    house cured salmon, shaved red onion, capers, dill mascarpone on fresh baked flatbread

    $10.00

• Salads

  • Foothills Caesar Salad

    romaine lettuce, caesar dressing, oven roasted tomatoes, parmesan, cornbread croutons

    $5.00

  • Baby Spinach & Warm Bacon Dijon Dressing

    bentons bacon, goat cheese, oven roasted tomatoes, onion, crispy black eyed peas

    $6.00

  • Fried Okra & Arugula Salad

    arugula with crispy fried okra, tomatoes, red onion, buttermilk garlic dressing

    $6.00

• Entrees

  • Steak & Potatoes

    center cut filet cooked sous vide to medium and served with peppercorn brandy sauce, loaded potato cake and creamed spinach

    $32.00

  • Oktoberfest Sampler

    hickory smoked berkshire pork shoulder with house made weisswurst, knackwurst, mashed red potatoes, house made sauerkraut and riesling mustard sauce (add a clawhammer oktoberfest draft beer for $2.50)

    $23.00

  • Angus Short Ribs

    painted hills all natural boneless angus short ribs slow cooked over hickory wood, served with local sourwood honey mustard vinaigrette , truffled macaroni and cheese , baby green beans

    $25.00

  • Duck Two Ways

    pekin duck breast cooked to medium rare with port wine blackberry reduction, pulled duck thigh meat over creamy grits with wild mushrooms, scallions and black truffle oil

    $28.00

  • Cedar Planked Salmon

    fresh salmon fillet marinated and roasted on a cedar plank, served with mashed new potatoes and asparagus

    $24.00

  • Horseradish Crusted Grouper

    panko horseradish crust, green onion remoulade, mashed new potatoes and asparagus

    $23.00

  • Cornmeal Tempura Lobster Tails

    maine lobster tails in crispy cornmeal tempura with jasmine rice, sesame mushrooms, sour wood honey siracha aioli

    $34.00

  • Shrimp & Grits

    jumbo shrimp, bentons bacon, peppers, onions, mushrooms, creole white wine cream sauce, served over creamy grits

    $23.00

  • Stuffed Meatloaf

    meatloaf stuffed with hickory smoked pork, served with pepper chowchow, macaroni and cheese tart & baby green beans

    $20.00